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Douglas DaSilva - Burke & Bagley

An Introduction to Jabuticaba Thumbnail An Introduction to Jabuticaba Thumbnail An Introduction to Jabuticaba Thumbnail An Introduction to Jabuticaba Thumbnail An Introduction to Jabuticaba Thumbnail An Introduction to Jabuticaba Thumbnail An Introduction to Jabuticaba Thumbnail An Introduction to Jabuticaba Thumbnail An Introduction to Jabuticaba Thumbnail
An Introduction to Jabuticaba
Douglas DaSilva - Burke & Bagley
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Publisher Desc.  Jabuticaba (Brazilian Grapetree) is grown for its purplish-black, white-pulped fruits; they can be eaten raw or be used to make jellies, juice or wine. This unusual tree, when initially observed, looks quite odd from a distance as if the trunk and branches of the tree are covered in sleeping beetles or a dark fungus. As one gets closer, it becomes apparent that the tree is covered in a grape-like fruit. Upon tasting this delicious fruit, its oddity becomes beautiful and unforgettably unique: a pure joy to experience! An Introduction to Jabuticaba was premiered June 2, 2018, by Jennifer Lafazan, flute, and Douglas DaSilva, guitar, in New Jersey. Duration: ca. 2'.
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Guitar Duet with Flute
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